Food Cravings

1. After purchasing the jar of famous Tetsuya black truffle salsa, I decided to simply stir it through, as recommended, with olive oil and grated cheese, into a bowl of hot rigatoni (which is the only type of pasta I buy, apart from spaghetti which is used for my laksa).
Verdict: I didn't experience the "I've-died-and-gone-to-Heaven" feeling which I was expecting. It

2. Being a non-chocoholic, it's quite surprising that I've developed some chocolate cravings since the cold winter months which have not dissipated with the onset of warmer weather recently. So I bought this box of Korean choc-coated almond biscuit sticks which were relatively tasteless, the crunchy bits were nice but otherwise pretty mediocre.
Verdict: I still think the Japanese Pocky beats the Korean Lotte hands down any day. Ganbatei!


Verdict: Could do with more meat juice, perhaps the missing egg is not a nice-to-have after all. And some minced prawns to add a different layer of sweetness to the pork. Oh, and some finely-chopped fresh waterchestnut would be perfect, to give a difference in textures. But still overall, in my extremely unbiased opinion, above average. (well, if I were biased, I would have said good, wouldn't I?)
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