What I Buy When I Travel
Labels: choices, food, friends, life, love, treasure, vintage
Labels: choices, food, friends, life, love, treasure, vintage
Labels: choices, flea markets, food, friends, memories, nature, sunshine, travel, vacation
So unexpectedly I was called away to my favourite business trip destination in the week leading up to Christmas, actually 5 days to Christmas actually. If it were anywhere else, I would have to be dragged up the aerobridge kicking and screaming. But seeing as it was Sydney, and I get to go during summer and see (some of) my mates, I acted like I were a long-suffering employee who still had to work so hard during the quiet festive period, packed my bag and hopped on business class on Singapore Airlines.
office a miss seeing as Westin was offering very similar rates and was well-located at Martin Place. In fact it was in the same building as the General Post Office building and the old post boxes are still in use. How lovely.
e stood in front of the Cathedral for ages, oohing and aahing over each change of pattern and mused about how perfectly projected each dove was perched on the ledge, the bars and curlicues matched the windows.

Surry Hills neighbourhood. The cafe was new, the vibe was familiar, the dining companions were faces I was happy to see. It was a lovely, short in and out trip and I had a quick round up of some of my favourite things in Sydney. I'm sure I will be back again sometime soon.

When in Seoul, apart from kimchi which I do not like, the other thing to eat is ginseng chicken which I do like. We had it twice in our 4 days there.
Apart from western-style cafes, Seoul also has many traditional tea shops which serve Korean and Chinese teas in pretty pottery together with traditional Korean sweets. And that takes me to the pottery at Insadong which one should not miss for its famous pottery and other artsy stuff.
days and that meant that we did not have unlimi
ted meal slots, it meant that we really loved it. The best part is the different leaves that come with the meats, and you pick a few different ones and wrap cooked meat, bean paste, pickled radish, grilled garlic slices and a lump of rice (which is served in a bamboo container with a red date, a black bean, a gingko nut and a lump of charcoal!) in the leaves and then savour the different tastes and smells.
We deliberately decided to have no window dressing for our windows in the living room. These windows open into the common corridor and we don't usually open them for privacy reasons although I do like to keep the door open for circulation and neighbours invariably look in (and sometimes gawk) as they walk by. Besides we tell ourselves the mid-Century style room has no window dressing and we are keeping in line.

Soup goes with bread without saying of course. After resolving to put my new Le Creuset dutch oven to good use soon, I was thinking of making soup to go with it and invite some ladies over for Saturday lunch soon. A very simple yet healthy lunch of rustic home-made bread with carrot and ginger soup perhaps with a dollop of sour cream.Labels: choices, design, family, food, friends, life, vintage
A birthday celebration in Taipei this year due to work exigencies. Not the most ideal situation but still the Taiwanese team made up for it by throwing me a celebration at a rustic French bistro with really yummy food, great ambience and a gorgeous cake which got even more made over by the bistro chef who embellished the lovely cake further with his specialty of sugar shards. All considered, it was a good day - 13 June.
w interest which has stemmed from an old interest. Together with my partner in grime, K, we started an online business for all things vintage in March and have started selling retro, vintage furniture, glasses, ceramics, jewellery, bags and other household items through our blog and also our Facebook page. I used to be a buyer and a collector, now I am also a seller. We are really excited to get our new name cards today! Thanks to my talented designer/artist husband for designing them for us.Labels: choices, flea markets, friends, life, vintage
After a year-long hiatus from baking and cooking, ever since I relocated back from Sydney to Singapore in January 2010, I have recently dusted off my weighing scales, fired up the new-ish oven and started baking a little. I have also started inviting friends over for afternoon tea (seems that I am on a personal "Bring Back The Afternoon Tea Movement"), hence forcing me to be more Martha Stewart-like, even if it just means Home Economics 101 - Rock Buns.
Summer's over in Sydney. We were in Bondi beach waiting for our lunch before we hit the Bondi beach markets. The sea breeze, the gorgeous blue skies, the beautiful sun-tanned, sun-bleached blonde surfie types walking along the pavement, kids slurping cold drinks and licking ice-creams. All the memories of that beautiful day in Sydney, not so long ago in November.
She makes these delicious steamed Christmas cakes with dried fruit which she has soaked in rum for at least a month. This cake didn't last very long, I tried my darnedest to prolong its lifespan by doling out a sliver every night after dinner to G despite his pleas for more. I managed to save 2 slices till Christmas evening where after dinner, the family came back to my place and had tea, Christmas cake, B's chocolate salami and truffles which she had made. All hand-made, all yummilicious.


My last few trips as told in photographs and captions!
Next event in this trip was the great meal at Lovedale, Hunter Valley where we had a lovely 3-course dinner. Lovedale is where they host the annual Lovedale Long Lunch and now I understand why. My main course was this yummy slow-cooked pork belly with a piece of crackling topping it off. It ended up being a communal crackling akin to a communal pipe, being passed around the table to the others who had not had the foresight to order this delicious dish so that they could get a taste. 
Here is Snowy trying on the headset in order to make a Skype call. What did we do before Skype? Long-distance phone calls used to cost a bomb. We used to try to save some money by buying phone cards, and these were not the budget phone cards which cost 5 cents a minute or something ridiculous like that. This were the $2 per minute type of phone cards. Thank God for the internet and for Skype. Now we can keep in touch with friends and loved ones half across the world. Globalisation has touched all aspects of our life but the internet has made the world a much smaller place.
My creative ben
to-making friend, K came to my place today with 2 cute little bentos for my lunch. After looking at the cute photos she has up on her blog, I finally get to taste some of it. They were tasty in addition to being oh-so-cute. I saved the 2 buns with the cute faces because although the bento seems like a small box, it was rather filling. G and I made a quick snack of the buns on our way to meet a friend for coffee later in the afternoon. K and I had a good time discussing how to make a business out of her creativity in this area. I am really hoping that she can make a business out of it.
Labels: food, friends, home improvements, life
Labels: friends